[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"pubgrp:rd-kimchi:ja:en":3},{"type":4,"slug":5,"title":6,"level":7,"goal":8,"image_path":8,"is_locked":9,"is_daily_free":9,"passage":10,"questions":35,"vocab":78},"reading","rd-kimchi","Kimchi","intermediate",null,false,[11,15,19,23,27,31],{"en":12,"ko":13,"ko_audio":8,"audio":14},"キムチは韓国の代表的な食べ物で、塩漬けにした野菜に唐辛子やニンニクを混ぜた料理です。","Kimchi is a representative Korean food made by mixing red pepper and garlic with pickled vegetables.","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fblock_audio\u002F5e921965-b2b3-4411-a2b2-5ebc38fe2646.mp3",{"en":16,"ko":17,"ko_audio":8,"audio":18},"この美味しい漬物は何千年も前から韓国人の食卓に並んでいます。","This delicious pickled food has been on Korean dinner tables for thousands of years.","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fblock_audio\u002F0eadaefb-0a3a-4750-b384-20280e577ccb.mp3",{"en":20,"ko":21,"ko_audio":8,"audio":22},"キムチには多くの健康効果があり、特にビタミンと乳酸菌が豊富です。","Kimchi has many health benefits, and is especially rich in vitamins and lactic acid bacteria.","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fblock_audio\u002F599c1dd0-fcff-4e3b-9739-e9e485a84d29.mp3",{"en":24,"ko":25,"ko_audio":8,"audio":26},"韓国の食卓には、キムチなしの食事は考えられないほど、キムチは重要な存在です。","Kimchi is so important in Korean dining that a meal without kimchi is unimaginable.","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fblock_audio\u002F946916b4-7f3c-4a52-be8c-575201a0efa6.mp3",{"en":28,"ko":29,"ko_audio":8,"audio":30},"最近では、キムチは世界中で人気が高まり、多くの国でキムチ製品が販売されています。","Recently, kimchi has become increasingly popular worldwide, and kimchi products are being sold in many countries.","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fblock_audio\u002F4ead1def-b439-448e-a661-c12401f8dbc9.mp3",{"en":32,"ko":33,"ko_audio":8,"audio":34},"キムチの味は家庭によって異なり、それぞれの家族は自分たちの秘密のレシピを持っています。","The taste of kimchi varies from household to household, and each family has their own secret recipe.","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fblock_audio\u002F47dd240b-e25e-4027-8d6e-a8078ea3d2aa.mp3",[36,43,50,57,64,71],{"q":37,"options":38,"answer":40},"キムチに含まれている主な健康成分は何ですか？",[39,40,41,42],"塩と砂糖","ビタミンと乳酸菌","タンパク質と脂肪","炭水化物のみ",{"q":44,"options":45,"answer":48},"キムチはどのくらい前から韓国で食べられていますか？",[46,47,48,49],"100年以上","数百年","何千年","50年以上",{"q":51,"options":52,"answer":54},"キムチを作る時に主に使われる材料は何ですか？",[53,54,55,56],"米と豆","塩漬けにした野菜に唐辛子やニンニク","肉と魚","小麦粉とバター",{"q":58,"options":59,"answer":61},"韓国の食文化におけるキムチの役割は何ですか？",[60,61,62,63],"デザートとして食べる","食卓に欠かせない重要な食べ物","時々だけ食べる特別な料理","冬だけ食べる限定の食べ物",{"q":65,"options":66,"answer":69},"キムチが各家庭で味が異なる理由は何ですか？",[67,68,69,70],"販売している会社が違う","地域によって入手できる材料が違う","それぞれの家族が秘密のレシピを持っている","保存期間が異なる",{"q":72,"options":73,"answer":75},"最近のキムチの国際的な人気についてどう述べられていますか？",[74,75,76,77],"人気が減少している","人気が高まり、多くの国で販売されている","アジアだけで人気がある","ヨーロッパでは売られていない",[79,84,89,94,99,104],{"en":80,"ko":81,"ko_audio":82,"audio":83},"代表的","representative; typical; characteristic","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002Fa900389e-74d5-4d43-80da-297ed27c108d.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002F40c252e3-1b9f-4d12-a135-589656999bdd.mp3",{"en":85,"ko":86,"ko_audio":87,"audio":88},"塩漬け","pickled, salted","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002Fc6f59651-2ee7-40ea-ac5b-890c0e27128f.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002Fac833baf-c0b7-4969-adfb-a7f9e82b6d17.mp3",{"en":90,"ko":91,"ko_audio":92,"audio":93},"健康効果","health benefits","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F30cfd64c-57f0-4d89-9959-4783dfd6f21f.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002Fa2586753-8f4d-44fb-92f0-3a5f85ce0822.mp3",{"en":95,"ko":96,"ko_audio":97,"audio":98},"乳酸菌","lactic acid bacteria; lactobacillus","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F22e0ed2d-bad4-4ff6-8d7f-2c83892ad577.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002F6aa03ff0-358b-47ab-b8a9-f95f6f53ba72.mp3",{"en":100,"ko":101,"ko_audio":102,"audio":103},"食卓","dining table","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F553ec0d9-3ba7-4ab7-843f-007276b8bcc3.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002F647916aa-4e00-4347-81ea-14b8922dfd4d.mp3",{"en":105,"ko":106,"ko_audio":107,"audio":108},"秘密のレシピ","secret recipe","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002Fb745aaf8-d80f-45ae-a54c-c46403f2aaef.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002F76a04685-7f34-43ec-8fb1-78ecc21e08a0.mp3"]