[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"pubgrp:cook-baking:en:ja":3},{"type":4,"slug":5,"title":6,"level":7,"goal":8,"image_path":8,"is_locked":9,"is_daily_free":9,"voices":10,"words":11},"word_group","cook-baking","ベーキング","intermediate",null,false,[],[12,35,57,79,99,122,144,166],{"en":13,"ko":14,"ko_audio":15,"ipa":16,"pron":17,"emoji":18,"img":8,"audio":19,"audios":20,"pos":21,"examples":22},"dough","生地","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F91b1d8eb-3c86-4380-b6f9-7a1c5794dfe4.mp3","도우","ドウ","🍞","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002F5813494d-d367-4d6b-b91d-abc4d4a74782.mp3",{},"noun",[23,29],{"en":24,"ko":25,"ko_audio":26,"audio":27,"audios":28},"Mix flour and water together to make the dough for the bread.","パンを作るために小麦粉と水を混ぜて生地を作ります。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F46777cb4-3633-4e66-a811-fa6b976bf2d9.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002Fc9f9d67b-7ca3-4ecc-90f6-a0e9918151bd.mp3",{},{"en":30,"ko":31,"ko_audio":32,"audio":33,"audios":34},"Let the dough sit for an hour before you bake it.","焼く前に生地を1時間置いてください。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F08ec9ca9-2f0a-4740-aeb0-e661a0d50c18.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002F3177fcfc-e51a-43fe-a04e-3f1e222bedef.mp3",{},{"en":36,"ko":37,"ko_audio":38,"ipa":39,"pron":40,"emoji":41,"img":8,"audio":42,"audios":43,"pos":21,"examples":44},"batter","バッター、液状の生地","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F19192027-1660-4b2c-9b50-9adb42079d78.mp3","배터","バター","🥣","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002F8a935ac4-a264-47b8-8648-2558e3c35ed0.mp3",{},[45,51],{"en":46,"ko":47,"ko_audio":48,"audio":49,"audios":50},"Pour the batter into the pan to make pancakes.","パンケーキを作るために生地をフライパンに注ぎます。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F6b872900-aae5-4e51-b8d7-680a55c2e9fd.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002F1ecb62a9-e301-4c20-8b5e-37e6fb8ecd68.mp3",{},{"en":52,"ko":53,"ko_audio":54,"audio":55,"audios":56},"The batter should be thick and smooth before cooking.","調理する前に、生地は濃厚で滑らかである必要があります。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002Fb15834b2-bf5f-4165-8c99-6355a737d932.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002F52ac48cc-aa49-4bb4-bab4-51918c8e59b5.mp3",{},{"en":58,"ko":59,"ko_audio":60,"ipa":61,"pron":62,"emoji":63,"img":8,"audio":64,"audios":65,"pos":21,"examples":66},"yeast","酵母","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002Fce24de21-1f4e-43d1-bc1f-288bbfa19113.mp3","이스트","イースト","🧫","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002F821ba205-1561-4882-84e7-9926b84d6089.mp3",{},[67,73],{"en":68,"ko":69,"ko_audio":70,"audio":71,"audios":72},"Add some yeast to the flour to help the bread rise.","パンを膨らませるためにイーストを小麦粉に加えます。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002Fdd0768f1-09c9-48df-bea1-5280e249711a.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002F5387cee0-175b-4975-923c-65c4c19c31d3.mp3",{},{"en":74,"ko":75,"ko_audio":76,"audio":77,"audios":78},"This yeast is expired, so I need to buy a new one.","このイーストは期限切れなので、新しいものを買う必要があります。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F71fca4bb-e0e3-4ee3-bb98-18fb9dae5599.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002Fa4e6f0dc-90cf-42a8-a434-31789650b844.mp3",{},{"en":80,"ko":81,"ko_audio":82,"ipa":83,"pron":81,"emoji":8,"img":8,"audio":84,"audios":85,"pos":21,"examples":86},"recipe","レシピ","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F4f9863fc-68a3-49fc-80a2-6080a0a76fbf.mp3","레시피","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002Fcc487fb7-1c6a-4ab1-b931-9672ac42d1d9.mp3",{},[87,93],{"en":88,"ko":89,"ko_audio":90,"audio":91,"audios":92},"I found a simple recipe online.","ネットで簡単なレシピを見つけました。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F04791859-ec0d-4788-b53e-df41a1fe77e3.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002F9a44c293-8244-4858-b5cf-5e2bb5b724fa.mp3",{},{"en":94,"ko":95,"ko_audio":96,"audio":97,"audios":98},"Can you give me the recipe for this cake?","このケーキのレシピを教えてもらえますか？","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002Fc0659693-967f-48f8-b3ac-096200e9457b.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002Fdaef6d90-cb59-4f4a-9bbc-0af6a9794cf5.mp3",{},{"en":100,"ko":101,"ko_audio":102,"ipa":103,"pron":104,"emoji":105,"img":8,"audio":106,"audios":107,"pos":108,"examples":109},"whisk","泡立てる、かき混ぜる","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F171e6794-1361-4957-ab5d-e15a5aa04063.mp3","휘스크","ウィスク","🥄","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002F28194974-d5f1-40b9-a43f-651a8c42a209.mp3",{},"verb",[110,116],{"en":111,"ko":112,"ko_audio":113,"audio":114,"audios":115},"Whisk the eggs and sugar together until they are light and fluffy.","卵砂糖を軽くてふわふわになるまで一緒に混ぜます。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002Fb8edc3d2-573c-4606-985e-cd70bce5a5af.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002F80c4d110-d491-43cf-932b-e63aad393566.mp3",{},{"en":117,"ko":118,"ko_audio":119,"audio":120,"audios":121},"I use a whisk to mix the ingredients properly.","私は泡立て器を使って材料を適切に混ぜます。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002Fb04e570e-fd76-4580-89b5-72c380d94ab8.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002F2302bc4c-d5ce-457d-b06c-c45ff2a3bdcc.mp3",{},{"en":123,"ko":124,"ko_audio":125,"ipa":126,"pron":127,"emoji":128,"img":8,"audio":129,"audios":130,"pos":108,"examples":131},"knead","こねる、揉む","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F78b2217d-b442-4202-a998-31d8834015d0.mp3","니드","ニード","🙌","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002Fb02ca8d8-846f-4eaf-9613-c3dd9ba5de3f.mp3",{},[132,138],{"en":133,"ko":134,"ko_audio":135,"audio":136,"audios":137},"Knead the dough for about 10 minutes until it becomes smooth.","生地が滑らかになるまで約10分間こねます。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F06628655-e22b-495f-a667-4361c867c2b8.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002Fadd0c00d-1e06-4ee2-b11a-5620b34e7f73.mp3",{},{"en":139,"ko":140,"ko_audio":141,"audio":142,"audios":143},"You need to knead the bread dough to develop its texture.","食感を引き出すためにパン生地をこねる必要があります。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F9c2598d9-7dde-4528-99e9-4b36c9b043c5.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002F745e0b4a-dc65-4f89-9ee7-ad5413443ce1.mp3",{},{"en":145,"ko":146,"ko_audio":147,"ipa":148,"pron":149,"emoji":150,"img":8,"audio":151,"audios":152,"pos":108,"examples":153},"rise","膨らむ、発酵する","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F6a8fdb8a-2af9-4f16-96ad-ebb9ca68954f.mp3","라이즈","ライズ","📈","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002Ff8d1a9d3-e1f7-4615-bbd1-63f023131f4b.mp3",{},[154,160],{"en":155,"ko":156,"ko_audio":157,"audio":158,"audios":159},"The dough will rise for two hours in a warm place.","生地は暖かい場所で2時間かけて発酵します。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F2b321b72-dac9-4790-a67a-426525e13f77.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002Feffc1adb-5b68-4f66-aeb9-aa18ff21be5c.mp3",{},{"en":161,"ko":162,"ko_audio":163,"audio":164,"audios":165},"Leave the bread dough to rise until it doubles in size.","パン生地がサイズが2倍になるまで膨らむのを待ってください。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F1ef65a2c-0620-4d88-b634-59d6fa389258.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002F8aee0827-68e5-4d18-a5cd-0a9fbecbc178.mp3",{},{"en":167,"ko":168,"ko_audio":169,"ipa":170,"pron":171,"emoji":172,"img":8,"audio":173,"audios":174,"pos":175,"examples":176},"fold in","そっと混ぜ込む","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F5bf4145e-59bd-49ee-b191-076ebbb084b1.mp3","폴드 인","フォールドイン","🪮","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fword_audio\u002F75c880fb-b420-421f-9686-7df0e1b7caf3.mp3",{},"phrase",[177,183],{"en":178,"ko":179,"ko_audio":180,"audio":181,"audios":182},"Fold in the whipped cream carefully to keep it light.","軽く保つために泡立てたクリームを慎重に折り込みます。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002F22f8ee88-17f9-4841-8eff-d484e39e3382.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002Fa436443b-ac78-4ca1-b476-5f1f8c13785c.mp3",{},{"en":184,"ko":185,"ko_audio":186,"audio":187,"audios":188},"Fold in the chocolate chips at the end of mixing.","混ぜるの最後にチョコレートチップを折り込みます。","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Ftrans_audio\u002Ff2405d52-8b69-4c04-8e42-671d91e574de.mp3","https:\u002F\u002Fpub-96bedcbbfd0f4e5d82c4505745cced9c.r2.dev\u002Fsentence_audio\u002Fb5322689-1b60-451b-9781-9e2701d8c26f.mp3",{}]