Learn Korean › Words › food
8 words with native audio and pronunciation. Tap play to listen — everything on this page is free to read.
밥에 간장을 좀 얹어 주세요.
Please put some soy sauce on top of the rice.
이 반찬은 간장 양념으로 맛을 냈어요.
This side dish was flavored with soy sauce seasoning.
불고기에 고추장을 섞어서 먹으면 맛있어요.
It tastes good when you mix gochujang with bulgogi.
한국 사람들은 밥에 고추장을 많이 써요.
Korean people use gochujang a lot with rice.
다진 마늘을 냄비에 넣고 볶으세요.
Put the minced garlic in the pot and stir-fry it.
다진 고기로 만든 미트볼이 정말 맛있어요.
Meatballs made with ground meat are really delicious.
야채를 소금과 참기름으로 무쳤어요.
I seasoned the vegetables with salt and sesame oil.
이 나물은 어떻게 무쳤는지 정말 맛있어요.
This seasoned vegetable dish tastes really good, whatever it was seasoned with.
이 양념장으로 닭다리를 양념해서 구웠어요.
I marinated and grilled the chicken legs with this sauce.
매운 양념장을 좋아해서 자주 만들어요.
I like spicy marinade sauce, so I make it often.
나는 마늘을 좋아해요.
I like garlic.
이 음식에 마늘이 들어있어요.
There is garlic in this food.
나물에 참기름을 조금 뿌려주면 향이 좋아져요.
When you drizzle a little sesame oil on the greens, the aroma becomes nice.
한국 음식에는 참기름이 자주 들어가요.
Sesame oil is often used in Korean food.
계란을 골고루 섞어야 계란말이가 잘 나와요.
You need to mix the eggs thoroughly to make a good rolled omelette.
소스를 골고루 섞으면 맛이 더 잘 어울려요.
When you mix the sauce thoroughly, the flavors blend better.
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